The Instant Rebates! Point-of-Sale Foodservice program uses the SoCalGas® Qualifying Products List to determine the eligibility of various types, makes, and models of efficient gas-fired commercial foodservice equipment.
Your participating foodservice equipment vendor can help you choose qualified equipment that will best fit your needs. For a full list of eligible equipment, download the SoCalGas® Qualifying Product List.
|Type of Equipment||Instant Rebate Amount||Unit|
|Convection Oven||$500||per cavity|
|Commercial Griddle||$100||per foot|
|Combination Oven||$1,100 – $2,400*||per oven|
|Cabinet Steamer||$1,800||per cavity|
|Commercial Fryer||$749||per vat|
|Double Rack Oven||$2,000||per oven|
|Commercial Conveyer Oven||$750||per oven|
|Pre-Rinse Spray Valve||$20||per unit|
|Dishwashers – Single Tank Door-Type||$250||per unit|
|Conveyor Broiler||$1,260 – $1,900||per unit|
*Rebate varies by number of pans.